Description
About the Author
Gino Garcia is a Latinx chef, educator, recipe developer, and writer based in Seattle. His work focuses on the regional cuisines and cultures of Mexico, where his roots are. He earned a Culinary Degree from Seattle Central Culinary Academy. Gino's culinary creations have been featured in the Seattle Times, Mexico In My Pocket, Chicano Eats, and the Fred Hutchinson Cancer Research Center.
Book Information
ISBN 9781803364889
Author Gino Garcia
Format Hardback
Page Count 128
Imprint Titan Books Ltd
Publisher Titan Books Ltd
Details
Imprint: |
Titan Books Ltd |